Burnside Vineyard

2003 Sonoma Coast Pinot Noir

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93 Points
Wine Advocate | February 2005

Made from Dijon Clone #115, the deep ruby/purple-tinged 2003 Pinot Noir Burnside Vineyard reveals a big, sweet bouquet of plums, blueberries, red currants, spice box, and herbs. Rich and concentrated, with impressive purity and a long finish, this Pinot will benefit from 12 more months of bottle age. It should evolve for 7-8 years, perhaps longer. –Robert Parker