Winemakers Dinner in Tokyo | Thursday, September 09, 2010

Signature restaurant, Mandarin Oriental Tokyo

Donald Patz will host and present wines exemplifying the richness and delicacy of the varietals including two remarkable magnum bottles, 2003 Chardonnay Hyde Vineyard and 2003 Pinot Noir Pisoni Vineyard.
Guests will enjoy a six-course dinner created by Chef Olivier Rodriguez complemented by six seductive glasses of wine.
The evening promises to be an unforgettable gastronomic experience.
Click here for the menu

Thursday, 9 September 2010
Signature restaurant, 37th floor
Dinner starts between 6 and 7pm
JPY20,000 per person
Price is inclusive of tax; subject to 10% service charge.
Please call 0120-806-823 for booking enquiries and reservations