Sonoma Valley
2017 Durell Vineyard Sonoma Valley Chardonnay
Spicy, lifted nose showing pine forest, shaved fennel bulb, licorice, dried apricot and bees wax. Flavors are round and rich with a dense core of dried pineapple, peach and clove. The broad palate is dense and full while refreshing acid leads the finish to a crisp resolution.
Wine Spectator
10/31/2019
Wine Enthusiast
11/01/2019
| Product | Price | QTY | |
|---|---|---|---|
750 ml | $70.00 |
Tasting Notes
Spicy, lifted nose showing pine forest, shaved fennel bulb, licorice, dried apricot and bees wax. Flavors are round and rich with a dense core of dried pineapple, peach and clove. The broad palate is dense and full while refreshing acid leads the finish to a crisp resolution.
Food Pairings
Lobster, scallops, artisan cheeses, stone crab
WINE ANALYSIS
Blend:
100% Chardonnay
Aging:
100% Burgundian French oak barrels (35% new; 65% 1-2-year old)
Alcohol:
14.2%
F:
100% indigenous yeast fermentations